Description
Roasted Green tea, with a coppery colour and a very distinctive sweetness.
A quite marked roasted and smokey aroma that lingers in the palate with a nice and delicate dry finish.
Ideal as everyday tea, with a nice and peculiar flavour profile, pairs well with food.
Food pairing suggestions:
Appetizer: Smoked cheese, Smoked cured meat like Speak, Smoked Salmon.
First Corse: Rice, Seafood Risotto, Seafood Pasta, Meat sauce based Pasta, .
Seafood Main Corse: Grilled Fish (Salmon, Sea-bass, Tuna), Roasted Haddock.
Meat based Main Corse: Grilled Lean Meat, smoked and roasted meat.
Sides: Grilled vegetables.
Desserts: Pairs well with maple syrup, chocolate, figs, caramel, and vanilla.
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